News
Novello Extra Virgin Olive Oil: Italy's Green Gold of the Early Harvest
As the leaves begin to fall in Italy and the air takes on a crisp, autumnal chill, a time-honoured tradition begins to unfold in olive groves across the country. From...
The Artisan Olive Oil expands its range of Italian premium olive oils and delicatessen with Ursini
Learn more about our range of new premium olive oils and delicatessen by the family Ursini from the Abruzzo region
The Art of Olive Oil: Delving into the Craftsmanship of Tuscany's Finest
Learn more about Tuscany, a region which produces some of Italy's most awarded olive oils.
What is the best Sicilian Italian food?
Our short guide to the best Sicilian food, dishes you must try on your next holiday on the beautifulissima Island
How is traditional balsamic vinegar made?
How is traditional balsamic vinegar of Modena made? Learn more about aged thick balsamic vinegar
Which gluten free pasta tastes the best?
Learn more about the different types of gluten free pasta and their taste
Where does Italian Olive Oil Come from?
Where is Italian olive oil produced? Learn more about the top producing regions in Italy
The best books on extra virgin olive oil
Learn more about olive oil through our selection of the best books on the subject of olive oil
New product launch: Due Vittorie Dolceto White Condiment with balsamic vinegar
New White balsamic vinegar by Due Vittorie
Buy the world's best olive oils 2020 / 2021
The new 2020/2021 harvest is finished and we had the opportunity to taste many news oils. Whilst there have been significant changes in volumes of production around the Mediterranean, we...
A guide to choosing the best balsamic vinegars
The high street is full of products with the word balsamic, from glazes to 100 year old balsamic vinegars which range from £2 to £200. To better understand what...